bởi LE PHUC | Th7 25, 2024 | Uncategorized
An Evening of Unforgettable Bliss at Bờm! Tạm gác lại những deadlines của bạn để hoàn toàn đắm chìm vào không gian thư thái, thả hồn vào những hương vị mới lạ và tận hưởng những tiếng cười vui vẻ cùng người thân tại Bờm tối nay nhé! — Let’s leave the deadlines...
bởi LE PHUC | Th7 25, 2024 | Uncategorized
Get set to savor Bờm’s remake of “Bánh Xèo” – a traditional Vietnamese dish that translates to “sizzling pancake” in English. Get set to savor Bờm’s remake of “Bánh Xèo” – a traditional Vietnamese dish that translates to...
bởi LE PHUC | Th7 25, 2024 | Sự Kiện, Tin Tức, Uncategorized
We are thrilled to announce a significant milestone in the journey of Bờm Kitchen & Wine Bar – our inclusion in The MICHELIN Guide Vietnam. This achievement is a testament to the passion, talent, and relentless effort of our entire team, particularly our...
bởi LE PHUC | Th7 25, 2024 | Uncategorized
Craving something extraordinary? Our special Michelin menu, in collaboration with Highland Park, is a must-try! We’ve brought together the finest dishes from Bờm’s summer selections and paired them with exquisite cocktails. Now, you can indulge in a...
bởi LE PHUC | Th7 25, 2024 | Uncategorized
Jicama is a familiar ingredient in Vietnamese cuisine, known for its distinctive crisp and sweet taste. It’s commonly used in dishes such as jicama salad, jicama water, or stir-fried jicama. Often prepared simply to preserve its natural flavor. Additionally,...
